MOUNTAIN BREAD WRAPS – RYE

15 min reading time

ReAL FOOD RATING

Price

$4.90 / 8 wraps

Where to Buy

Major Supermarkets

MANDY'S TAKE

“This is a classic real food wrap that stands apart from most commercial flatbreads and supermarket wraps. With rye wholemeal flour making up 70% of the base, and just wheat flour, filtered water, and iodised sea salt rounding out the ingredients, this wrap is refreshingly simple and honest in a world of overcomplicated, additive-laden supermarket options. Wholemeal rye, generally, has a lower glycaemic index, higher fibre content, and more micronutrients than wholewheat flour alternatives. Families looking for authentic, minimally processed wraps will find this a genuine contender in the lunchbox rotation. It earns a 4.5/5 Real Food Rating (RFR).”

RATING BREAKDOWN

NUTRITION SNAPSHOT

NUTRITION SNAPSHOT

Processed sugars: brown rice syrup and sugar

Limited whole food ingredients beyond oats

Contains glycerine additive

Fibre partly from extracted chicory root

Colours: Natural

No Artificial Colours: Win!

WHO'S IT FOR?

BETTER OPTIONS

MAKE IT YOURSELF

Want a healthier alternative? Try a homemade version!

“These use healthy and nutritious ingredients” – Mandy

Check out the Recipe

THE VERDICT

A near-perfect, real sourdough built on organic ancient grain, real olive oil, and wild fermentation. The only reason it’s not a 5/5 Real Food Rating is the inclusion of soy lecithin and a touch of extra salt, but in a world of ultra-processed wraps, this is an exceptional choice for families seeking real food in a supermarket or bakery setting. Our goal is to ensure there are more options like this at more affordable prices.

APP COMING SOON...

Want detailed ingredients, pros and cons, rating breakdown, nutrition panels, and instant supermarket swaps?

Download the Real Food Rating app! (Coming soon)